Showing 21 - 36 results of 36 for search '(Kuswandi)', query time: 0.02s Refine Results
  1. 21
    Pengembangan Sensor Oksigen Untuk Deteksi Kebocoran Pada Kemasan Pangan (Kerupuk Rambak)
    by RAHMANIA, Ain
    Published 2018
    Other Authors: “…KUSWANDI, Bambang…”
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  2. 22
    Biosensor Optik Berbasis Inhibisi Asetilkolinesterase untuk Deteksi Pestisida Golongan Karbamat pada Sayuran
    by Taufikurrohman, Mochamad Rafli
    Published 2019
    Other Authors: “…Kuswandi, Bambang…”
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  3. 23
    Pengembangan Sensor Gas Hidrogen Sulfida Berbasis Reagen Kering Timbal Asetat
    by PRASETIYO, Handoko Budi
    Published 2020
    Other Authors: “…KUSWANDI, Bambang…”
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  4. 24
    PENENTUAN ADULTERASI DAGING BABI PADA SAMPEL BURGER SAPI MENGGUNAKAN METODE NIR DAN KEMOMETRIK
    by Mubayinah, Ani
    Published 2016
    Other Authors: “…Kuswandi, Bambang…”
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  5. 25
    Penggunaan Indikator Film Edible Berbasis Antosianin Bunga Sepatu (Hibiscus rosa-sinensis L.) Untuk Monitoring Kesegaran Tomat Ceri (Solanum lycopersicum var. cerasiforme)
    by FITRIANI, Dewi Enggar
    Published 2020
    Other Authors: “…KUSWANDI, Bambang…”
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  6. 26
    Aplikasi Label Pintar Edible Dari Ekstrak Antosianin Ubi Jalar Ungu (Ipamoea batatas L.) Untuk Monitoring Kesegaran Cabai Hijau (Capsicum annuum L.)
    by YANUARISKI, Aissa Dinar
    Published 2020
    Other Authors: “…Kuswandi, Aissa Dinar…”
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  7. 27
    Pengembangan Sensor Berbasis Kertas Paper Microzone Plates Untuk Penentuan Tanin Pada Ekstrak Tanaman Obat
    by NINGTYAS, Rohma Dwi
    Published 2020
    Other Authors: “…KUSWANDI, Bambang…”
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  8. 28
    Pengembangan Label Pintar Berbagai Campuran Indikator Kimia Sebagai Sensor Kesegaran Fillet Ikan Tenggiri (Scomberomorus Commerson)
    by AFRIZAL, Helmy
    Published 2021
    Other Authors: “…KUSWANDI, Bambang…”
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  9. 29
    Penggunaan Indikator Film Edible Dari Antosianin Ubi Ungu (Ipomoea Batatas L.) Untuk Monitoring Kesegaran Jamur Tiram Putih (Pleurotus Ostreatus (Jacq.) P.Kumm)
    by SEFTYANI, Mita
    Published 2019
    Other Authors: “…KUSWANDI, Bambang…”
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  10. 30
    Pengembangan Biosensor Elektrokimia Untuk Pestisida Berbasis Inhibisi Asetilkolinesterase Pada Sampel Sayuran
    by Ary Pratama, Stevanus
    Published 2018
    Other Authors: “…Kuswandi, Bambang…”
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  11. 31
    KARAKTER SPEKTRUM INFRAMERAH BAHAN POLIPIROL HASIL SINTESIS SECARA ELEKTROKIMIA
    by SULISTYORINI, Efin
    Published 2017
    Other Authors: “…KUSWANDI, Bambang…”
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  12. 32
    PENGEMBANGAN SENSOR GAS HIDROGEN SULFIDA BERBASIS REAGEN KERING TIMBAL ASETAT
    by PRASETIYO, Handoko Budi
    Published 2017
    Other Authors: “…KUSWANDI, Bambang…”
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  13. 33
    Pengembangan Sensor Antioksidan Berbasis Plastik Untuk Ekstrak Herbal
    by ANGGRIANI, Kiki Nur
    Published 2020
    Other Authors: “…KUSWANDI, Bambang…”
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  14. 34
    Pengembangan Sensor Alkaloid Berbasis Reagen Kering Asam Sulfat-Dikromat Menggunakan Blister Pada Ekstrak Tanaman Obat
    by SILKA, Annisa Shania
    Published 2020
    Other Authors: “…KUSWANDI, Bambang…”
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  15. 35
    Pengembangan Sensor Berbasis Kertas (Paper Microzone Plates) Untuk Penentuan Kuersetin Menggunakan Reagen Nbs-Silika Nanopartikel Pada Ekstrak Daun Jambu Biji
    by ALFIATUR, Rohmah
    Published 2018
    Other Authors: “…BAMBANG, Kuswandi…”
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  16. 36
    PENGEMBANGAN SENSOR KLORAMFENIKOL BERBASIS IMOBILISASI BOVINE SERUM ALBUMIN (BSA) PADA SELULOSA ASETAT DENGAN METODE SPEKTROFLOROMETRI
    by ALGHIFARI, DHANY
    Published 2017
    Other Authors: “…Kuswandi, Prof. Drs. Bambang M. Sc., Ph. D.…”
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