Showing 1 - 5 results of 5 for search 'HARDANI, DJOKO PONTJO', query time: 0.01s Refine Results
  1. 1
    Pengaruh Perajangan Dan Lama Ekstraksi Terhadap Rendemen Dan Karakteristik Minyak Nilam (Pogostemon Patchouli Pellet)
    by SUYANTI
    Published 2016
    Other Authors: “…HARDANI, DJOKO PONTJO…”
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  2. 2
    PENGARUH PENAMBAHAN ULA DAN CMC TERHADAP SIFAT PERMEN JELLY JAMBU BIJI
    by ENGGARWATI, Irma
    Published 2016
    Other Authors: “…HARDANI, Djoko Pontjo…”
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  3. 3
    Pengaruh variasi penambahan terigu dan pati sagu terhadap sifat-sifat nugget tengiri(Scomberomorus Commersoni)
    by Prasetyo, Argo
    Published 2016
    Other Authors: “…HARDANI, DJOKO PONTJO…”
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  4. 4
    Variasi Penambahan tepung terigu dan tepung maizena sebagai bahan pengikat terhadap mutu fisik dan organolektik nuggets bekicot (Achatina fulica)
    by Darma, Rodolf Widiya
    Published 2016
    Other Authors: “…Hardani, Djoko Pontjo…”
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  5. 5
    Pengaruh penambahan ragi tempe pada pembuatan minyak kelapa (Cocos nucifera L.) secara bioproses
    by KURNIAWAN, Hary
    Published 2016
    Other Authors: “…Hardani, Djoko Pontjo…”
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