Faktor Risiko Cemaran Escherichia coli pada Daging Kambing dan Domba Kurban di Provinsi DKI Jakarta

द्वारा Septiani, Wahyu, Pisestyani, Herwin, Siahaan, Renova Ida, Basri, Chaerul
प्रकाशित 2020

Microbiological Quality of Milk Flavored Ready to Drink and Hygiene Practice of Street Vendors

द्वारा Pisestyani, Herwin, Ivania, Irena, Wicaksono, Ardilasunu, Lukman, Denny Widaya, Sudarwanto, Mirnawati
प्रकाशित 2022

Role of Teat Dipping After Milking for Subclinical Mastitis Control and Improving Production of Dairy Cow

द्वारा Wicaksono, Ardilasunu, Sudarnika, Etih, Pisestyani, Herwin, Sudarwanto, Mirnawati, Zahid, Abdul, Nugraha, Arifin Budiman, Lubis, Muhammad Pauzi, Patsiwi, Iccha Pradipta
प्रकाशित 2019

Perlakuan Celup Puting setelah Pemerahan terhadap Keberadaan Bakteri Patogen, Staphylococcus aureus, Streptococcus agalactiae, dan E. coli pada Sapi Perah Penderita Mastitis Subkli...

द्वारा Pisestyani, Herwin, Sudarnika, Etih, Ramadhanita, Rachmi, Ilyas, Abdul Zahid, Basri, Chaerul, Wicaksono, Ardilasunu, Nugraha, Arifin Budiman, Sudarwanto1, Mirnawati B
प्रकाशित 2017