Respon Pemberian Pupuk Urea pada Berbagai Umur Bibit terhadap Pertumbuhan dan Hasil Padi

по SUBROTO, Subroto, SETIYONO, Setiyono, SUNDAHRI, Sundahri
Опубликовано 2021

Physicochemical Properties and Antioxidant Activity of Chicken Sausage with Addition of Roselle Extract (Hibiscus sabdariffa) and Different Filler Ratio

по Jamhari, Jamhari, Dewi, Aryanti Candra, Setiyono, Setiyono
Опубликовано 2019

PEMBERDAYAANMASYARAKATPINGGIRANP EGUNUNGANDENGAN BUDIDAYAJAMURTIRAM PUTIHDI KECAMATAN SUKORAMBI MELALUIPROGRAM KKNPPM

по Prastowo, Sigit, Setiyono, Setiyono, Windrati, Wiwik Siti
Опубликовано 2018

EFFECT OF BREED, AGE, AND SEX ON QUALITY OF BEEF IN SPECIAL REGION OF YOGYAKARTA

по Setiyono, Setiyono, Kusuma, Andri Haryono Awalokta, Rusman, Rusman
Опубликовано 2017

Correlation of Secondary Metabolites of Leaf with Resistance to Leaf Rust (Hemileia vastatrix) on Several Arabica Coffee Clones

по Subroto, Gatot, Kusbianto, Dwi Erwin, Avivi, Sholeh, Slameto, Slameto, Setiyono, Setiyono
Опубликовано 2019