PENGARUH SUBSTITUSI SILASE ISI RUMEN SAPI PADA PAKAN BASAL RUMPUT DAN KONSENTRAT TERHADAP KINERJA SAPI POTONG

Yakin, Engkus Ainul, Ngadiyono, Nono, Utomo, Ristanto
Հրապարակվել է 2013

Substitution of the Fermented Cocoa Pod Waste in to the Grass Based Diet on Performance of Bligon Goat

Yakin, Engkus Ainul, Sukaryani, Sri, Purwati, Catur Suci
Հրապարակվել է 2021

EFFECT OF LIGNOSELULOLITIC FUNGUS TO ENZIMATIC ACTIVITY, FIBER FRCTION, AND DIGESTIBILITY ON FERMENTATION PROCESS OF COCOA POD

Yakin, Engkus Ainul, Bachruddin, Zaenal, Utomo, Ristianto, Millati, Ria
Հրապարակվել է 2017

Fermentation Technology using Phanerochaete chrysosporium to Improve the Quality of Nutrition of Pod Coffe as Ruminant Feed

Yakin, Engkus Ainul, Mulyono, Ali Mursyid Wahyu, Sariri, Ahimsa Kandi
Հրապարակվել է 2021