Field Application of Trichoderma Suspension to Control Cacao Pod Rot (Phytophthora palmivora)

Cacao pod rot caused by Phytophthora palmivora, is an important disease and contributes significant disease losses to global cocoa production. This research objective was to determine the effect of Trichoderma harzianum and T. virens suspensions to cacao pod rot disease on the field. This research w...

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Bibliographic Details
Main Authors: Sriwati, Rina (Author), Chamzurn, Tjut (Author), Soesanto, Loekas (Author), Munazhirah, Munazhirah (Author)
Format: EJournal Article
Published: Faculty of Agriculture University of Brawijaya in collaboration with PERAGI, 2019-01-31.
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