A Preliminary Study: Esterification of Free Fatty Acids (FFA) in Artificially Modified Feedstock Using Ionic Liquids as Catalysts

The exploration of non-edible oils as a feedstock has been positively affect the economic viability of biodiesel production. Due to the high level of free fatty acid (FFA) in non-edible oils, esterification is needed to remove the acidity to the minimum level before base-catalyzed transesterificati...

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Main Authors:	Roslan, Nurul Asmawati (Author), Che Hasnan, Mohammad Haniff (Author), Abdullah, Norhayati (Author), Abdullah, Syamsul Bahari (Author), Abidin, Sumaiya Zainal (Author)
Formato:	EJournal Article
Publicado:	Department of Chemical Engineering - Diponegoro University, 2016-08-20.
Subjects:	info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion
Acceso en liña:	Get Fulltext
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A Preliminary Study: Esterification of Free Fatty Acids (FFA) in Artificially Modified Feedstock Using Ionic Liquids as Catalysts

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