Suplemetasi Vitamin E dalam Cairan Rumen In Vitro: Analisis Parameter Fermentasi
The aim of this study was to examine the effect of vitamin E on fermentation parameters by using an in vitro fermentation system with ruminal fluid from male Bligon goats. Substrats used in fermentation process comprised of 65% of king grass, 20% of rice bran, and 15% of soybean meal, with additiona...
Saved in:
主要作者: | |
---|---|
格式: | EJournal Article |
出版: |
Faculty of Animal Science, Universitas Gadjah Mada,
2016-06-30.
|
主題: | |
在線閱讀: | Get Online |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|