Effects of Methionine-Cysteine Amino Acid Supplementations in the Aflatoxin B1 Contaminated Diet on Broiler Production Performance

This research aimed to observe the interaction of methionine-cysteine amino acid supplementation to decrease the effect of aflatoxin B1 (AFB1) on diet against production performance of broiler chicken. A number of 240 mixed sex broiler chickens were treated in 9 treatments by factorial design 3 x 3...

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Main Authors: Purnamasari, Listya (Author), Agus, Ali (Author), Noviandi, Cuk Tri (Author)
Format: EJournal Article
Published: Faculty of Animal Science, Universitas Gadjah Mada, 2019-11-30.
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001 BuletinPeternakan_UGM_31150_26398
042 |a dc 
100 1 0 |a Purnamasari, Listya  |e author 
100 1 0 |e contributor 
700 1 0 |a Agus, Ali  |e author 
700 1 0 |a Noviandi, Cuk Tri  |e author 
245 0 0 |a Effects of Methionine-Cysteine Amino Acid Supplementations in the Aflatoxin B1 Contaminated Diet on Broiler Production Performance 
260 |b Faculty of Animal Science, Universitas Gadjah Mada,   |c 2019-11-30. 
500 |a https://jurnal.ugm.ac.id/buletinpeternakan/article/view/31150 
520 |a This research aimed to observe the interaction of methionine-cysteine amino acid supplementation to decrease the effect of aflatoxin B1 (AFB1) on diet against production performance of broiler chicken. A number of 240 mixed sex broiler chickens were treated in 9 treatments by factorial design 3 x 3 with methionine-cysteine amino acid (M+C) (75,100, dan 125%) factors and AFB1 levels (0, 200, dan 400 ppb). Variables observed were: Weight gain, feed consumption, and feed conversion ratio (FCR). The results showed that increased AFB1 content in diet from 0 to 400 ppb increased chicken body weight (P <0.05) in each age group. The high body weight was balanced with high feed consumption along with increased nutrient needs, mainly sulfuric amino acid (M+C) as the precursor of glutathione to eliminate toxic through conjugation reactions. The interaction effect was firstly occurred between M + C and AFB1 treatment (P <0.05). Meanwhile increased supplementation of M + C from 75 to 125% caused decreased feed consumption in each age group of chickens, but increased AFB1 levels further increased feed consumption (P<0.05). The interaction effect between the level of M + C and AFB1 contamination in diets on feed consumption were seen in 21-day-old chickens (P<0.05). FCR was also increased (P <0.05) with the reduction of M + C content in diet at 7 days old. The effect of AFB1 on diet and interaction between M + C and AFB1 on chicken FCR in this study was not significant in all age groups. It can be concluded from the current study that supplying methionine-cystine amino acid with 75, 100 and 125% in AFB1 contaminated diet of 0, 200 and 400 ppb improves the performance of broiler chicken production. 
540 |a Copyright (c) 2019 Buletin Peternakan 
540 |a http://creativecommons.org/licenses/by-sa/4.0 
546 |a eng 
690 |a Aflatoxin B1; Broiler chicken; Detoxification; Methionine-cysteine 
655 7 |a info:eu-repo/semantics/article  |2 local 
655 7 |a info:eu-repo/semantics/publishedVersion  |2 local 
655 7 |a Peer-reviewed Article  |2 local 
786 0 |n Buletin Peternakan; Vol 43, No 4 (2019): BULETIN PETERNAKAN VOL. 43 (4) NOVEMBER 2019; 231-236 
786 0 |n 2407-876X 
786 0 |n 0126-4400 
786 0 |n 10.21059/buletinpeternak.v43i4 
787 0 |n https://jurnal.ugm.ac.id/buletinpeternakan/article/view/31150/26398 
856 4 1 |u https://jurnal.ugm.ac.id/buletinpeternakan/article/view/31150/26398  |z Get Online