Temperature of Eggshell, Weight Loss, and Air Sac on Hatched Local Duck Eggs During Incubation

The study was conducted to analyze the characteristic of eggs (temperature of eggshell, weight loss, and air sac alteration) at various hatching period of local duck hatched (H) and unhatched (UH) at the final observation, and to find out the effective time for estimating the life of embryo during t...

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Asıl Yazarlar:	Kurniawan, Yusuf (Yazar), Rukmiasih, Rukmiasih (Yazar), Fahrudin, Mokhamad (Yazar), Hardjosworo, Peni Soeprapti (Yazar)
Materyal Türü:	EJournal Article
Baskı/Yayın Bilgisi:	Faculty of Animal Science, Universitas Gadjah Mada, 2018-08-30.
Konular:	info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article
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Yer Numarası:	A1234.567
Kopya Bilgisi 1	Kütüphanede

Temperature of Eggshell, Weight Loss, and Air Sac on Hatched Local Duck Eggs During Incubation

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