Economic and Technical Analysis of Utilization Pistia Stratiotes as Magelang Duck Alternative Feed: An Agribusiness Paradigm

This study was conducted to determine the economic analysis, performance analysis and chemical quality of the meat of the utilization of pistia stratiotes (PS) in Magelang duck feed. Most duck feed is still very dependent on imports from other countries so there is a need to find alternative feedstu...

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Main Authors: Setiadi, Agus (Author), Santoso, Siswanto Imam (Author), Suprijatna, Edjeng (Author), Sarjana, Teysar Adi (Author), Nurfadillah, Suryani (Author)
Format: EJournal Article
Published: Faculty of Animal Science, Universitas Gadjah Mada, 2020-08-31.
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042 |a dc 
100 1 0 |a Setiadi, Agus  |e author 
100 1 0 |e contributor 
700 1 0 |a Santoso, Siswanto Imam  |e author 
700 1 0 |a Suprijatna, Edjeng  |e author 
700 1 0 |a Sarjana, Teysar Adi  |e author 
700 1 0 |a Nurfadillah, Suryani  |e author 
245 0 0 |a Economic and Technical Analysis of Utilization Pistia Stratiotes as Magelang Duck Alternative Feed: An Agribusiness Paradigm 
260 |b Faculty of Animal Science, Universitas Gadjah Mada,   |c 2020-08-31. 
500 |a https://jurnal.ugm.ac.id/buletinpeternakan/article/view/51049 
520 |a This study was conducted to determine the economic analysis, performance analysis and chemical quality of the meat of the utilization of pistia stratiotes (PS) in Magelang duck feed. Most duck feed is still very dependent on imports from other countries so there is a need to find alternative feedstuff that are not competing with humans. The experimental research was conducted at the Faculty of Animal Husbandry and Agriculture Undip using 4 treatments, namely T0 duck feed without the addition of PS in feed, T1 added 6% PS in feed, T2 added 12% PS in feed and T3 added 18% PS in duck feed. Parameters observed were final body weight, feed consumption, Feed Conversion Ratio (FCR), mortality, cholesterol, triglycerides, LDL, HDL, antioxidants, feed costs, income over feed costs, return on investment (ROI) and RC ratio. Feed consumption on T3 was the highest. Final body weight on T3 was not significantly different (P> 0.05) compared to T1 and T2 but higher than T0 (P<0.05). The FCR between T3, T2 and T1 was not significantly different (P>0.05), but was lower than T0, duck mortality in this study 0. Blood chemistry analysis (cholesterol, triglycerides, LDL, HDL) showed that T2 and T3 were significantly better than T0 and T1. The results of the economic analysis showed that ducks given PS at T2 and T3 had significant lower feed costs compared to T0 and T1, while ROI from T1, T2 and T3 were significantly higher than T0. The highest IOFC was achieved when duck were fed (T2), while the lowest IOFC was at T0. R/C ratio of T1, T2 and T3 was not significantly different, but higher when compared to T0. Based on the results of technical and economic analysis, the use of PS in 12% duck feed gave the best result of technical and economic performance 
540 |a Copyright (c) 2020 Buletin Peternakan 
540 |a http://creativecommons.org/licenses/by-sa/4.0 
546 |a eng 
690 |a Duck; Economic analysis; Feed; Pistia Stratiotes 
655 7 |a info:eu-repo/semantics/article  |2 local 
655 7 |a info:eu-repo/semantics/publishedVersion  |2 local 
655 7 |a Peer-reviewed Article  |2 local 
786 0 |n Buletin Peternakan; Vol 44, No 3 (2020): BULETIN PETERNAKAN VOL. 44 (3) AUGUST 2020; 212-217 
786 0 |n 2407-876X 
786 0 |n 0126-4400 
786 0 |n 10.21059/buletinpeternak.v44i3 
787 0 |n https://jurnal.ugm.ac.id/buletinpeternakan/article/view/51049/28908 
856 4 1 |u https://jurnal.ugm.ac.id/buletinpeternakan/article/view/51049/28908  |z Get Online