Pengaruh Inokulasi Lactobacillus plantarum dan Saccharomyces cerevisiae terhadap Fermentasi dan Kecernaan In Vitro Silase Kulit Buah Kakao
The objective of this study was to identify the effect of L. plantarum and S. cerevisiae mixed culture inoculation into cocoa pods silage on chemical composition and in vitro digestibility. The four treatments were: 1 kg freshly harvested cocoa pods without inoculants as control (K); K + L. plantaru...
Guardat en:
Autors principals: | , , |
---|---|
Format: | EJournal Article |
Publicat: |
Faculty of Animal Science, Universitas Gadjah Mada,
2016-06-30.
|
Matèries: | |
Accés en línia: | Get Online |
Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Internet
Get Online3rd Floor Main Library
Signatura: |
A1234.567 |
---|---|
Còpia 1 | Disponible |