Sucrase Activity and Exopolysaccharide Partial Characterization From Three Weissella confusa Strains

Exopolysaccharides (EPSs) produced by lactic acid bacteria have been well known for their important economic value in food, pharmaceutical and health industries. Large extracellular enzyme sucrases are used by lactic acid bacteria to polymerize EPS, i.e. fructansucrase and glucansucrase. This study...

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Asıl Yazarlar:	Malik, Amarila (Yazar), Sheilla, Sheilla (Yazar), Firdausi, Wangi (Yazar), Handayani, Tri (Yazar), Saepudin, Endang (Yazar)
Materyal Türü:	EJournal Article
Baskı/Yayın Bilgisi:	Bogor Agricultural University, Indonesia, 2015-12-30.
Konular:	info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer-reviewed Article
Online Erişim:	Get fulltext
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Yer Numarası:	A1234.567
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Sucrase Activity and Exopolysaccharide Partial Characterization From Three Weissella confusa Strains

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