Antibacterial and Synergistic Activity Against b-Lactamase-Producing Nosocomial Bacteria by Bacteriocin of LAB Isolated From Lesser Known Traditionally Fermented Products of India
There is an ever-growing need to control antibiotic-resistance owing to alarming resistance to commonly available antimicrobial agents for which contemporary and alternative approaches are being explored. The present study assessed the antibacterial activity of bacteriocins from lactic acid bacteria...
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| Päätekijät: | , , , |
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| Aineistotyyppi: | EJournal Article |
| Julkaistu: |
Bogor Agricultural University, Indonesia,
2018-03-26.
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| Linkit: | Get fulltext |
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| Hyllypaikka: |
A1234.567 |
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| Nide 1 | Saatavissa |