An Optimization Model for Environmental Ergonomics Assessment in Bioproduction of Food SMEs

An Optimization Model for Environmental Ergonomics Assessment in Bioproduction of Food SMEs

Environmental ergonomics in bioproduction of food Small Medium-sized Enterprises (SMEs) become a concern and need to be optimized. An optimization model was developed using a Genetic Algorithm (GA). The weight of an Artificial Neural Network Model was used as a fitness function for GA. The research...

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में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Ushada, Mirwan (लेखक), Mustika, Hani Febri (लेखक), Musdholifah, Aina (लेखक), Okayama, Tsuyoshi (लेखक)
स्वरूप: EJournal Article
प्रकाशित: Bogor Agricultural University, Indonesia, 2020-10-01.
विषय:
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
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