Analysis of Intestinal Mucosal Immunoglobulin A in Sprague Dawley Rats Supplemented with Tempeh
Tempeh is a well-known Indonesian fermented food made from soybean. During the fermentation process, microorganisms play an important role in the flavor, texture, and nutritional quality of tempeh. Tempeh has been show to have immuno-modulatory and immune-stimulating properties that may also be caus...
Salvato in:
| Autori principali: | , , , , , |
|---|---|
| Natura: | EJournal Article |
| Pubblicazione: |
Bogor Agricultural University, Indonesia,
2015-01-02.
|
| Soggetti: | |
| Accesso online: | Get fulltext |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|
Accesso online
Get fulltext3rd Floor Main Library
| Collocazione: |
A1234.567 |
|---|---|
| Copia 1 | Disponibile |