Determination of Sliced Pineapple Drying Characteristics in A Closed Loop Heat Pump Assisted Drying System
Pineapple (Ananascomosus) slices were dried with the aid of a heat pump assisted dryer (HPD). During this process, air velocity was kept constant at 1m/s, while air temperatures were changed as 37°C, 40°C and 43°C. The drying air was also circulated by using an axial fan in a closed cycle and fresh...
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Format: | EJournal Article |
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Center of Biomass & Renewable Energy, Diponegoro University,
2018-02-18.
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Accés en línia: | Get Fulltext |
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