Sugiharto, S., Isroli, I., Yudiarti, T., Widiastuti, E., & Kusumanti, E. (2015). EFFECT OF POST-HATCH FEED DEPRIVATION ON FATTY ACID COMPOSITION OF BROILER MEAT. Diponegoro University.
Chicago Style (17th ed.) CitationSugiharto, S., I. Isroli, T. Yudiarti, E. Widiastuti, and E. Kusumanti. EFFECT OF POST-HATCH FEED DEPRIVATION ON FATTY ACID COMPOSITION OF BROILER MEAT. Diponegoro University, 2015.
MLA (8th ed.) CitationSugiharto, S., et al. EFFECT OF POST-HATCH FEED DEPRIVATION ON FATTY ACID COMPOSITION OF BROILER MEAT. Diponegoro University, 2015.
Warning: These citations may not always be 100% accurate.