Amino acid and mineral composition of milk from local Ukrainian cows and their crossbreedings with Brown Swiss and Montbeliarde breeds
The aim of this study was to analyze the mineral composition of milk, the amino acid composition of milk protein, and the productivity per 305 days of lactation in crossbred cows compared to pure-breed local Ukrainian analogues. The research was conducted at cows of the Ukrainian Black-Spotted (UBS)...
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| Главные авторы: | , , , , , , |
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| Формат: | EJournal Article |
| Опубликовано: |
Diponegoro University,
2018-08-23.
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| Online-ссылка: | Get Fulltext |
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| Шифр: |
A1234.567 |
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