Breast meat characteristics of broilers fed fermented mixture of cassava pulp and Moringa oleifera leaf meal

The present study aimed to investigate the effect of feeding fermented mixture of cassava pulp and M. oleifera leaf meal (FCPMO) on the breast meat characteristics of broiler chickens. From day 8 onward, 400 Lohmann broiler chicks were allotted to four dietary groups included CONT (maize-soybean-bas...

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Main Authors: Sugiharto, S. (Author), Widiastuti, E. (Author), Isroli, I. (Author), Yudiarti, T. (Author), Sartono, T. A. (Author), Wahyuni, H. I. (Author)
Formato: EJournal Article
Publicado: Diponegoro University, 2020-06-09.
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Número de Clasificación: A1234.567
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