Business strategy of salted egg agro-industry to achieve sustainable competitive advantage
Business strategy is an effort to achieve a sustainable competitive advantage in an agro-industry. The research objective on salted egg agro-industrial center is to identify a model for business development. The advantages of salted duck eggs have been recognized by people in south east asian countr...
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| 主要な著者: | , , |
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| フォーマット: | EJournal Article |
| 出版事項: |
Diponegoro University,
2021-09-03.
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| 請求記号: |
A1234.567 |
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| 所蔵 1 | 利用可 |