THE EFFECT OF CALCIUM AND PHOSPHORUS DIETARY LEVEL ON EGG PRODUCTION OF THE BANTUL LOCAL DUCK

This study was conducted to determine the effect of various calcium and phosphorus levels on theproduction performance of Bantul Duck. A total of 270 female ducks, 26 weeks age, were used in thestudy with a 3x3 factorial treatment, which is a combination of three levels of Ca: 3.75; 3.25 and 2.75%an...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Glavni autori: Sasongko, H. (Autor), Yuwanta, T. (Autor), Zuprizal, Z. (Autor), Supadmo, S. (Autor), Widiyono, I. (Autor)
Format: EJournal Article
Izdano: Diponegoro University, 2012-12-15.
Teme:
Online pristup:Get Fulltext
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Internet

Get Fulltext

3rd Floor Main Library

Detalji primjeraka od 3rd Floor Main Library
Signatura: A1234.567
Primjerak 1 Dostupno