HUBUNGAN FREKUENSI SARAPAN DAN KONSUMSI JAJAN DENGAN Z-SCORE IMT/U PADA SISWA SEKOLAH DASAR

Background:Nutritional status is a measure of a person's body condition that can be seen from the food consumed and the use of nutrients in the body. Skipping breakfast and consuming high calorie snack foods can lead to overweight and obesity. The aim of this research was to know the correlatio...

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Main Authors: Lani, April (Author), Margawati, Ani (Author), Fitranti, Deny Yudi (Author)
格式: EJournal Article
出版: Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, 2017-11-22.
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索引号: A1234.567
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