World Food Trends and the Future of Food (Volume 6)

Following the Milan Universal Exposition, the scientific debate about food and nutrition has gained particular attention in 2015. As a result, this volume focuses on issues related to food safety, consumption, research and technology. Within the Hórisma project, funded by the University of Milano-B...

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Autor Principal: Nobile, Marianna (auth)
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Publicado: 2015
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