TASTE
Taste usually occupies the bottom of the sensorial hierarchy, as the quintessentially hedonistic sense, too close to the animal, the elemental and the corporeal, and for this reason disciplined and moralised. At the same time, taste is indissolubly tied to knowledge. To taste is to discriminate, emi...
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| Format: | Book Chapter |
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University of Westminster Press
2018
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| Online Access: | Get Fullteks DOAB: description of the publication |
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| LEADER | 03068naaaa2200517uu 4500 | ||
|---|---|---|---|
| 001 | doab_20_500_12854_36661 | ||
| 020 | |a 9781911534327; 9781911534341; 9781911534358 | ||
| 041 | 0 | |a English | |
| 042 | |a dc | ||
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| 100 | 1 | |a Pavoni, Andrea |4 edt | |
| 700 | 1 | |a Mandic, Danilo |4 edt | |
| 700 | 1 | |a Nirta, Caterina |4 edt | |
| 700 | 1 | |a Philippopoulos-Mihalopoulos, Andreas |4 edt | |
| 700 | 1 | |a Pavoni, Andrea |4 oth | |
| 700 | 1 | |a Mandic, Danilo |4 oth | |
| 700 | 1 | |a Nirta, Caterina |4 oth | |
| 700 | 1 | |a Philippopoulos-Mihalopoulos, Andreas |4 oth | |
| 245 | 1 | 0 | |a TASTE |
| 260 | |b University of Westminster Press |c 2018 | ||
| 300 | |a 1 electronic resource (300 p.) | ||
| 506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
| 520 | |a Taste usually occupies the bottom of the sensorial hierarchy, as the quintessentially hedonistic sense, too close to the animal, the elemental and the corporeal, and for this reason disciplined and moralised. At the same time, taste is indissolubly tied to knowledge. To taste is to discriminate, emit judgement, enter an unstable domain of synaesthetic normativity where the certainty of metaphysical categories begins to crumble. This second title in the 'Law and the Senses' series explores law using taste as a conceptual and ontological category able to unsettle legal certainties, and a promising tool whereby to investigate the materiality of law's relation to the world. For what else is law's reduction of the world into legal categories, if not law's ingesting the world by tasting it, and emitting moral and legal judgements accordingly? Through various topics including coffee, wine, craft cider and Japanese knotweed, this volume explores the normativities that shape the way taste is felt and categorised, within and beyond subjective, phenomenological and human dimensions. The result is an original interdisciplinary volume - complete with seven speculative 'recipes' - dedicated to a rarely explored intersection, with contributions from artists, legal academics, philosophers, anthropologists and sociologists. | ||
| 540 | |a Creative Commons |f by-nc-nd/4.0/ |2 cc |4 http://creativecommons.org/licenses/by-nc-nd/4.0/ | ||
| 546 | |a English | ||
| 650 | 7 | |a The arts: general issues |2 bicssc | |
| 650 | 7 | |a Philosophy |2 bicssc | |
| 650 | 7 | |a Philosophy: epistemology & theory of knowledge |2 bicssc | |
| 650 | 7 | |a Cultural studies |2 bicssc | |
| 650 | 7 | |a Jurisprudence & general issues |2 bicssc | |
| 650 | 7 | |a Jurisprudence & philosophy of law |2 bicssc | |
| 653 | |a pleasure | ||
| 653 | |a phenomonology | ||
| 653 | |a epistemology | ||
| 653 | |a taste | ||
| 653 | |a senses | ||
| 653 | |a law | ||
| 653 | |a Cider | ||
| 653 | |a Coffee | ||
| 856 | 4 | 0 | |a www.oapen.org |u https://library.oapen.org/bitstream/20.500.12657/29563/1/taste.pdf |7 0 |z Get Fullteks |
| 856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/36661 |7 0 |z DOAB: description of the publication |