Biological Approaches for Controlling Weeds

Weed populations in agriculture are a major cause of yield loss. Conventionally, crop rotation and tillage practices limit the number of weed flora. Several chemical herbicides are being applied to control weed growth, but the long-term use of those chemicals does not effectively control weeds, due...

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Main Author: Ramalingam Radhakrishnan (auth)
Format: Book Chapter
Published: IntechOpen 2018
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Online Access:Get Fullteks
DOAB: description of the publication
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020 |a intechopen.71593 
020 |a 9781789236552 
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041 0 |a English 
042 |a dc 
100 1 |a Ramalingam Radhakrishnan  |4 auth 
245 1 0 |a Biological Approaches for Controlling Weeds 
260 |b IntechOpen  |c 2018 
300 |a 1 electronic resource (98 p.) 
506 0 |a Open Access  |2 star  |f Unrestricted online access 
520 |a Weed populations in agriculture are a major cause of yield loss. Conventionally, crop rotation and tillage practices limit the number of weed flora. Several chemical herbicides are being applied to control weed growth, but the long-term use of those chemicals does not effectively control weeds, due to the development of resistant germplasms, which cause hazardous effects in living organisms. The global interest in organic farming endorses the alternative way of weed control against chemical herbicides. Recently, biological agents have been added to integrated weed management strategies. Several studies reveal that plant extracts, bacteria, fungi and their products effectively control weed seed germination and growth. The aim of this book is to discuss the current understanding of bioherbicides and strategies to weed control. 
540 |a All rights reserved  |4 http://oapen.org/content/about-rights 
546 |a English 
653 |a Life Sciences 
653 |a Agronomy 
653 |a Agricultural and Biological Sciences 
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856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/42220  |7 0  |z DOAB: description of the publication