Forage Groups
The correct use of forage as animal food is a less expensive way of improving animal performance and reducing the costs of animal products. Therefore, we hope the book Forage Groups allows its readers to acquire knowledge about cultivation, harvesting, and conservation of grass and legumes. This boo...
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Main Author: | Ricardo Loiola Edvan (auth) |
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Other Authors: | Edson Mauro Santos (auth) |
Format: | Book Chapter |
Published: |
IntechOpen
2019
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Subjects: | |
Online Access: | Get Fullteks DOAB: description of the publication |
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