Milk: Bioactive Components and Role in Human Nutrition

Milk is a nutritious food item with various beneficial properties and has a long tradition in nutrition, having been part of human diet for thousands of years. The composition of milk varies among different species, and milk quality is affected by several factors, i.e., season, climate, feeding mana...

Full description

Saved in:
Bibliographic Details
Main Author: Alessandra Durazzo (auth)
Format: Book Chapter
Published: MDPI - Multidisciplinary Digital Publishing Institute 2018
Subjects:
Online Access:Get Fullteks
DOAB: description of the publication
Tags: Add Tag
No Tags, Be the first to tag this record!