Nutrients Intake and Hypertension

Hypertension is a major health problem worldwide, increasing cardiovascular (CV) risk and mortality. Together with pharmacological treatments, non-pharmacological approaches, such as nutrient intake modifications, play an important role in optimizing treatment. A link has been demonstrated between h...

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Detaylı Bibliyografya
Yazar:	Fantin, Francesco (auth)
Materyal Türü:	Kitap Bölümü
Baskı/Yayın Bilgisi:	MDPI - Multidisciplinary Digital Publishing Institute 2020
Konular:	arterial stiffness rest raw material n/a Ojeoksan adhesion molecule cardiovascular risk factors renin-angiotensin-aldosterone system menopause children Mediterranean Diet fat salt intake renal sympathetic nerve activity obesity atherosclerosis parathyroid function endothelial function blood pressure fish protein nitric oxide l-NAME pregnancy weight loss magnesium polyphenol sodium nutrition nitrite developmental programming potassium sodium intake elderly amino acids pulse wave velocity calcium intake electrolytes hesperidin salt-sensitivity cardiovascular remodeling inflammation vascular inflammation diet renal transporters tea secondary metabolites endothelium calcium vasodilation vitamin D meta-analysis fructose sympathetic activity physical activity reprogramming fish meal Post Exercise Hypotension high blood pressure cod hypertension humans oxidative stress
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Yer Numarası:	A1234.567
Kopya Bilgisi 1	Kütüphanede

Nutrients Intake and Hypertension

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