Nutrition and the Eye
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| Format: | Book Chapter |
|---|---|
| Published: |
MDPI - Multidisciplinary Digital Publishing Institute
2015
|
| Subjects: | |
| Online Access: | Get Fullteks DOAB: description of the publication |
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| LEADER | 01485naaaa2200469uu 4500 | ||
|---|---|---|---|
| 001 | doab_20_500_12854_54964 | ||
| 005 | 20210211 | ||
| 020 | |a 9783038420811 | ||
| 020 | |a 9783038420804 | ||
| 041 | 0 | |a English | |
| 042 | |a dc | ||
| 245 | 1 | 0 | |a Nutrition and the Eye |
| 260 | |b MDPI - Multidisciplinary Digital Publishing Institute |c 2015 | ||
| 300 | |a 1 electronic resource (236 p.) | ||
| 506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
| 540 | |a Creative Commons |f https://creativecommons.org/licenses/by/4.0/ |2 cc |4 https://creativecommons.org/licenses/by/4.0/ | ||
| 546 | |a English | ||
| 653 | |a ageing | ||
| 653 | |a vitamin A | ||
| 653 | |a cataract | ||
| 653 | |a reflectance | ||
| 653 | |a glaucoma | ||
| 653 | |a macular pigment | ||
| 653 | |a omega-3 fatty acids | ||
| 653 | |a dry eye | ||
| 653 | |a Raman spectroscopy | ||
| 653 | |a lutein | ||
| 653 | |a zeaxanthin | ||
| 653 | |a betacarotene | ||
| 653 | |a tear osmolarity | ||
| 653 | |a autofluoresence | ||
| 653 | |a macular pigment optical density | ||
| 653 | |a anti-oxidants | ||
| 653 | |a drusen | ||
| 653 | |a age-related macular degeneration | ||
| 653 | |a heterochromatic flicker | ||
| 653 | |a zinc | ||
| 653 | |a resveratrol | ||
| 653 | |a oxidative stress | ||
| 653 | |a ccular blood flow | ||
| 856 | 4 | 0 | |a www.oapen.org |u http://www.mdpi.com/books/pdfview/book/167 |7 0 |z Get Fullteks |
| 856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/54964 |7 0 |z DOAB: description of the publication |