Poultry Science

When it comes to life science and specially by considering animal-origin protein, one of the main topics to gain importance with respect to human nutrition and health is poultry science. This book presents an introductory overview to the different fields/branches of poultry science with four main di...

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Bibliographic Details
Main Author: Milad Manafi (auth)
Format: Book Chapter
Published: IntechOpen 2017
Subjects:
Online Access:Get Fullteks
DOAB: description of the publication
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005 20210211
020 |a 61986 
020 |a 9789535129462 
020 |a 9789535129455 
024 7 |a 10.5772/61986  |c doi 
041 0 |a English 
042 |a dc 
100 1 |a Milad Manafi  |4 auth 
245 1 0 |a Poultry Science 
260 |b IntechOpen  |c 2017 
300 |a 1 electronic resource (240 p.) 
506 0 |a Open Access  |2 star  |f Unrestricted online access 
520 |a When it comes to life science and specially by considering animal-origin protein, one of the main topics to gain importance with respect to human nutrition and health is poultry science. This book presents an introductory overview to the different fields/branches of poultry science with four main divisions: different feed resources for poultry, biofilms of salmonella and campylobacter in the poultry industry, prevention of different contaminants in modern poultry farms, and mycotoxins in poultry feed. This book will be beneficial for the graduate students, teachers, researchers, farmers, and other professionals, who are interested to fortify and expand their knowledge about chicken products in fields of poultry science, biotechnology, plant science, and agriculture. 
540 |a All rights reserved  |4 http://oapen.org/content/about-rights 
546 |a English 
653 |a Life Sciences 
653 |a Animal Biology 
653 |a Poultry Science 
653 |a Agricultural and Biological Sciences 
856 4 0 |a www.oapen.org  |u https://www.intechopen.com/books/poultry-science  |7 0  |z Get Fullteks 
856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/56735  |7 0  |z DOAB: description of the publication