Significance, Prevention and Control of Food Related Diseases
Food-borne diseases are major causes of morbidity and mortality in the world. It is estimated that about 2.2 million people die yearly due to food and water contamination. Food safety and consequently food security are therefore of immense importance to public health, international trade and world e...
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | Liburu kapitulua |
| Argitaratua: |
IntechOpen
2016
|
| Gaiak: | |
| Sarrera elektronikoa: | Get Fullteks DOAB: description of the publication |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|
Internet
Get FullteksDOAB: description of the publication
3rd Floor Main Library
| Sailkapena: |
A1234.567 |
|---|---|
| Alea 1 | Eskuragarri |