Significance, Prevention and Control of Food Related Diseases
Food-borne diseases are major causes of morbidity and mortality in the world. It is estimated that about 2.2 million people die yearly due to food and water contamination. Food safety and consequently food security are therefore of immense importance to public health, international trade and world e...
שמור ב:
| מחבר ראשי: | |
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| פורמט: | Book Chapter |
| יצא לאור: |
IntechOpen
2016
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| נושאים: | |
| גישה מקוונת: | Get Fullteks DOAB: description of the publication |
| תגים: |
הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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אינטרנט
Get FullteksDOAB: description of the publication
3rd Floor Main Library
| סימן המיקום: |
A1234.567 |
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| עותק 1 | זמין |