Superfood and Functional Food - An Overview of Their Processing and Utilization
This book focuses on the usage and application of plant- and animal-based food products with significant functional properties and health benefits as well as their development into processed food. Many chapters in this book contain overviews on superfood and functional food from South America. Detai...
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Format: | Book Chapter |
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IntechOpen
2017
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Online Access: | Get Fullteks DOAB: description of the publication |
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LEADER | 01925naaaa2200301uu 4500 | ||
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001 | doab_20_500_12854_60270 | ||
005 | 20210212 | ||
020 | |a 63180 | ||
020 | |a 9789535129202 | ||
020 | |a 9789535129196 | ||
024 | 7 | |a 10.5772/63180 |c doi | |
041 | 0 | |a English | |
042 | |a dc | ||
100 | 1 | |a Naofumi Shiomi |4 auth | |
700 | 1 | |a Viduranga Waisundara |4 auth | |
245 | 1 | 0 | |a Superfood and Functional Food - An Overview of Their Processing and Utilization |
260 | |b IntechOpen |c 2017 | ||
300 | |a 1 electronic resource (356 p.) | ||
506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
520 | |a This book focuses on the usage and application of plant- and animal-based food products with significant functional properties and health benefits as well as their development into processed food. Many chapters in this book contain overviews on superfood and functional food from South America. Details on the functional properties of apiculture products are also included herein. Additionally, an area that is not widely discussed in academia - pet food with functional properties - is also covered. It is hoped that this book will serve as a source of knowledge and information to make better choices in food consumption and alterations to dietary patterns. It is also recommended for readers to take a look at a related book, Superfood and Functional Food - The Development of Superfoods and Their Roles as Medicine. | ||
540 | |a All rights reserved |4 http://oapen.org/content/about-rights | ||
546 | |a English | ||
653 | |a Life Sciences | ||
653 | |a Food Industry | ||
653 | |a Agricultural and Biological Sciences | ||
653 | |a Bromatology | ||
856 | 4 | 0 | |a www.oapen.org |u https://www.intechopen.com/books/superfood-and-functional-food-an-overview-of-their-processing-and-utilization |7 0 |z Get Fullteks |
856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/60270 |7 0 |z DOAB: description of the publication |