Wheat Improvement, Management and Utilization
The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it...
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| Format: | Book Chapter |
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IntechOpen
2017
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| Online Access: | Get Fullteks DOAB: description of the publication |
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| LEADER | 01945naaaa2200301uu 4500 | ||
|---|---|---|---|
| 001 | doab_20_500_12854_62649 | ||
| 005 | 20210212 | ||
| 020 | |a 63694 | ||
| 020 | |a 9789535131519 | ||
| 020 | |a 9789535131526 | ||
| 024 | 7 | |a 10.5772/63694 |c doi | |
| 041 | 0 | |a English | |
| 042 | |a dc | ||
| 100 | 1 | |a Ruth Wanyera |4 auth | |
| 700 | 1 | |a James Owuoche |4 auth | |
| 245 | 1 | 0 | |a Wheat Improvement, Management and Utilization |
| 260 | |b IntechOpen |c 2017 | ||
| 300 | |a 1 electronic resource (394 p.) | ||
| 506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
| 520 | |a The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it is afflicted by various abiotic and biotic stresses that limit its growth and productivity. Today?s goal of wheat improvement consistently is to develop varieties that are high yielding with good processing and technological qualities, well adapted and tolerant to prevailing biotic and abiotic stresses. Therefore, this is a valuable reference book on wheat improvement, agronomy, and end-use qualities, particularly for those who work in research organizations and higher academic institutions. Moreover, it provides an invaluable resource for readers interested in a quick review of trending topics in wheat. | ||
| 540 | |a All rights reserved |4 http://oapen.org/content/about-rights | ||
| 546 | |a English | ||
| 653 | |a Life Sciences | ||
| 653 | |a Plant Biology | ||
| 653 | |a Food Technology | ||
| 653 | |a Agricultural and Biological Sciences | ||
| 856 | 4 | 0 | |a www.oapen.org |u https://www.intechopen.com/books/wheat-improvement-management-and-utilization |7 0 |z Get Fullteks |
| 856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/62649 |7 0 |z DOAB: description of the publication |