Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials

Ginger is well known as a spice and flavor. It has been a traditional medical plant in many cultures for thousands of years. To uncover the miraculous plant, this book not only gives you the plant's origins, where the plant is grown now, but also provides current studies on its utilization, cul...

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Bibliographic Details
Other Authors: Wang, Haiping (Editor)
Format: Book Chapter
Published: IntechOpen 2020
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Summary:Ginger is well known as a spice and flavor. It has been a traditional medical plant in many cultures for thousands of years. To uncover the miraculous plant, this book not only gives you the plant's origins, where the plant is grown now, but also provides current studies on its utilization, cultivation, breeding, and therapeutic benefits.
Physical Description:1 electronic resource (162 p.)
ISBN:intechopen.83688
9781838800307
9781838800291
9781838804077
Access:Open Access