Capsicum

Capsicum, also known as chili or bell pepper, is one of the most economically important vegetable crops worldwide due to its antioxidant, anti-inflammatory, and anticancer properties. This book provides information on many aspects of this plant, such as its botanical information, nutritional values,...

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Other Authors: Dekebo, Aman (Editor)
Format: Book Chapter
Published: IntechOpen 2020
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DOAB: description of the publication
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520 |a Capsicum, also known as chili or bell pepper, is one of the most economically important vegetable crops worldwide due to its antioxidant, anti-inflammatory, and anticancer properties. This book provides information on many aspects of this plant, such as its botanical information, nutritional values, bioactive compounds, pharmacology, cultivation, its use in treating diseases, and its applications in the food and pharmaceutical industries. 
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546 |a English 
650 7 |a Botany & plant sciences  |2 bicssc 
653 |a Botany & plant sciences 
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856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/67715  |7 0  |z DOAB: description of the publication