Capsicum
Capsicum, also known as chili or bell pepper, is one of the most economically important vegetable crops worldwide due to its antioxidant, anti-inflammatory, and anticancer properties. This book provides information on many aspects of this plant, such as its botanical information, nutritional values,...
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Format: | Book Chapter |
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IntechOpen
2020
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Online Access: | Get Fullteks DOAB: description of the publication |
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LEADER | 01511naaaa2200301uu 4500 | ||
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001 | doab_20_500_12854_67715 | ||
005 | 20210420 | ||
020 | |a intechopen.87455 | ||
020 | |a 9781838809423 | ||
020 | |a 9781838809416 | ||
020 | |a 9781838809430 | ||
024 | 7 | |a 10.5772/intechopen.87455 |c doi | |
041 | 0 | |a English | |
042 | |a dc | ||
072 | 7 | |a PST |2 bicssc | |
100 | 1 | |a Dekebo, Aman |4 edt | |
700 | 1 | |a Dekebo, Aman |4 oth | |
245 | 1 | 0 | |a Capsicum |
260 | |b IntechOpen |c 2020 | ||
300 | |a 1 electronic resource (200 p.) | ||
506 | 0 | |a Open Access |2 star |f Unrestricted online access | |
520 | |a Capsicum, also known as chili or bell pepper, is one of the most economically important vegetable crops worldwide due to its antioxidant, anti-inflammatory, and anticancer properties. This book provides information on many aspects of this plant, such as its botanical information, nutritional values, bioactive compounds, pharmacology, cultivation, its use in treating diseases, and its applications in the food and pharmaceutical industries. | ||
540 | |a Creative Commons |f https://creativecommons.org/licenses/by/3.0/ |2 cc |4 https://creativecommons.org/licenses/by/3.0/ | ||
546 | |a English | ||
650 | 7 | |a Botany & plant sciences |2 bicssc | |
653 | |a Botany & plant sciences | ||
856 | 4 | 0 | |a www.oapen.org |u https://mts.intechopen.com/storage/books/9652/authors_book/authors_book.pdf |7 0 |z Get Fullteks |
856 | 4 | 0 | |a www.oapen.org |u https://directory.doabooks.org/handle/20.500.12854/67715 |7 0 |z DOAB: description of the publication |