Organic Agriculture
Organic crop production is the science and art of growing field crops, fruits, vegetables, and flowers by adopting the essential principles of organic agriculture in soil building and conservation, pest management, and heirloom variety conservation. This book provides detailed insights into organic...
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Format: | Book Chapter |
Published: |
IntechOpen
2020
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Subjects: | |
Online Access: | Get Fullteks DOAB: description of the publication |
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Summary: | Organic crop production is the science and art of growing field crops, fruits, vegetables, and flowers by adopting the essential principles of organic agriculture in soil building and conservation, pest management, and heirloom variety conservation. This book provides detailed insights into organic farming in agriculture, biological efficacy in the management of plant diseases, organic nutrient management, socio-economic dimensions of adoption of conservation practices, nonchemical weed control, plant growth promoting fungi for phytostimulation, nanotechnological approaches, and finally vermicomposting. The book primarily focuses on research and development based organic agriculture and horticulture production technologies, and has attempted to abridge information on organic crop production of the major food grain crops. The book also contains comprehensive information on the various related dimensions of organic crop production. |
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Physical Description: | 1 electronic resource (168 p.) |
ISBN: | intechopen.89775 9781789846690 9781789846683 9781789847208 |
Access: | Open Access |