Flavonoids and Their Disease Prevention and Treatment Potential

Flavonoids are ubiquitously present in plant-based foods and natural health products. The molecule of flavonoids is characterized by a 15-carbon skeleton of C6-C3-C6, with the different structural configuration of subclasses. The major subclasses of flavonoids with health-promotional properties are...

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Drugi avtorji: Rupasinghe, H.P. Vasantha (Editor)
Format: Book Chapter
Izdano: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
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