Food and Drug Analysis

Aspects of food and drug analysis include exploring natural sources as healthy food, characterizing the molecular structures of bioactive principles, identifying novel drugs, assessing their affinity and specificity, and examining their bioactivities in vitro and in vivo. In addition to extensively...

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Bibliografske podrobnosti
Drugi avtorji: Kuo, Ping-Chung (Editor)
Format: Book Chapter
Izdano: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2020
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