Yeast Biotechnology 3.0

Yeasts are truly fascinating microorganisms. Due to their diverse and dynamic activities, they have been used for the production of many interesting products, such as beer, wine, bread, biofuels and biopharmaceuticals. Saccharomyces cerevisiae (bakers' yeast) is the yeast species that is surely...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
अन्य लेखक: Willaert, Ronnie G. (संपादक)
स्वरूप: पुस्तक अध्याय
प्रकाशित: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2020
विषय:
ऑनलाइन पहुंच:Get Fullteks
DOAB: description of the publication
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Get Fullteks
DOAB: description of the publication

3rd Floor Main Library

होल्डिंग्स विवरण से 3rd Floor Main Library
बोधानक: A1234.567
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