Yeast Biotechnology 3.0
Yeasts are truly fascinating microorganisms. Due to their diverse and dynamic activities, they have been used for the production of many interesting products, such as beer, wine, bread, biofuels and biopharmaceuticals. Saccharomyces cerevisiae (bakers' yeast) is the yeast species that is surely...
保存先:
その他の著者: | |
---|---|
フォーマット: | 図書の章 |
出版事項: |
Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2020
|
主題: | |
オンライン・アクセス: | Get Fullteks DOAB: description of the publication |
タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
インターネット
Get FullteksDOAB: description of the publication
3rd Floor Main Library
請求記号: |
A1234.567 |
---|---|
所蔵 1 | 利用可 |