Yeast Biotechnology 3.0
Yeasts are truly fascinating microorganisms. Due to their diverse and dynamic activities, they have been used for the production of many interesting products, such as beer, wine, bread, biofuels and biopharmaceuticals. Saccharomyces cerevisiae (bakers' yeast) is the yeast species that is surely...
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| Формат: | Глава книги |
| Опубликовано: |
Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2020
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| Предметы: | |
| Online-ссылка: | Get Fullteks DOAB: description of the publication |
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Internet
Get FullteksDOAB: description of the publication
3rd Floor Main Library
| Шифр: |
A1234.567 |
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| Копировать 1 | Доступно |