Yeast Biotechnology 3.0
Yeasts are truly fascinating microorganisms. Due to their diverse and dynamic activities, they have been used for the production of many interesting products, such as beer, wine, bread, biofuels and biopharmaceuticals. Saccharomyces cerevisiae (bakers' yeast) is the yeast species that is surely...
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| 格式: | Book Chapter |
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Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2020
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| 在線閱讀: | Get Fullteks DOAB: description of the publication |
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Get FullteksDOAB: description of the publication
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| 索引號: |
A1234.567 |
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| 復印件 1 | 可用 |