la ValSe-Food 2019
The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia...
Shranjeno v:
| Drugi avtorji: | , , , |
|---|---|
| Format: | Book Chapter |
| Izdano: |
Basel, Switzerland
MDPI - Multidisciplinary Digital Publishing Institute
2021
|
| Teme: | |
| Online dostop: | Get Fullteks DOAB: description of the publication |
| Oznake: |
Označite
Brez oznak, prvi označite!
|
Internet
Get FullteksDOAB: description of the publication
3rd Floor Main Library
| Signatura: |
A1234.567 |
|---|---|
| Kopija 1 | Prosto |