Oxidative Stress Modulators and Functional Foods

This book "Oxidative Stress Modulators and Functional Foods" is focused on the antioxidant role of natural products, involving their ability to modulate oxidative stress and/or reverse disease studied both in vitro and in animal models. Additionally, the molecular mechanisms of these actio...

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其他作者: Taira, Junsei (Editor)
格式: Book Chapter
出版: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
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索引號: A1234.567
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