Appetite and Satiety Control-Gut Mechanisms

The prevalence of obesity and its comorbidities, particularly type 2 diabetes, cardiovascular and hepatic disease and certain cancers, continues to rise worldwide. Paradoxically, despite an increasingly obesogenic environment, particularly in Western societies, undernutrition is also extremely commo...

Celý popis

Uloženo v:
Podrobná bibliografie
Další autoři: Feinle-Bisset, Christine (Editor), Horowitz, Michael (Editor)
Médium: Kapitola
Vydáno: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
Témata:
CCK
PYY
fat
GIP
FXR
n/a
On-line přístup:Get Fullteks
DOAB: description of the publication
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
LEADER 06349naaaa2201741uu 4500
001 doab_20_500_12854_77009
005 20220111
020 |a books978-3-0365-2347-7 
020 |a 9783036523484 
020 |a 9783036523477 
024 7 |a 10.3390/books978-3-0365-2347-7  |c doi 
041 0 |a English 
042 |a dc 
072 7 |a M  |2 bicssc 
100 1 |a Feinle-Bisset, Christine  |4 edt 
700 1 |a Horowitz, Michael  |4 edt 
700 1 |a Feinle-Bisset, Christine  |4 oth 
700 1 |a Horowitz, Michael  |4 oth 
245 1 0 |a Appetite and Satiety Control-Gut Mechanisms 
260 |a Basel, Switzerland  |b MDPI - Multidisciplinary Digital Publishing Institute  |c 2021 
300 |a 1 electronic resource (454 p.) 
506 0 |a Open Access  |2 star  |f Unrestricted online access 
520 |a The prevalence of obesity and its comorbidities, particularly type 2 diabetes, cardiovascular and hepatic disease and certain cancers, continues to rise worldwide. Paradoxically, despite an increasingly obesogenic environment, particularly in Western societies, undernutrition is also extremely common. The application of novel, sophisticated techniques, particularly related to imaging and molecular biology, has substantially advanced our understanding of the mechanisms controlling appetite and energy intake. This has led to a redefinition of many concepts, including the relative importance of central versus peripheral mechanisms, recognising that the gastrointestinal (GI) tract, particularly gut hormones, plays a critical role. Given the major advance in knowledge in the field, this Special Issue provides a comprehensive overview of the GI mechanisms underlying the regulation of appetite and energy intake, as a series of definitive reviews by international authorities. The reviews address gut-related mechanisms, including nutrient sensing, gut hormones and GI motility, gut-brain communication, including the roles of the vagus and the modulation of reward perception, the roles of diet and the microbiota, as well as the abnormalities associated with eating disorders, specifically obesity and anorexia of ageing, and the beneficial effects of bariatric surgery. The reviews cover both preclinical research and studies in humans, and are complemented by a number of important original papers. 
540 |a Creative Commons  |f https://creativecommons.org/licenses/by/4.0/  |2 cc  |4 https://creativecommons.org/licenses/by/4.0/ 
546 |a English 
650 7 |a Medicine  |2 bicssc 
653 |a lixisenatide 
653 |a intragastric meal retention 
653 |a energy intake 
653 |a type 2 diabetes 
653 |a obesity 
653 |a amino acid 
653 |a isoleucine 
653 |a chronic supplementation 
653 |a energy expenditure 
653 |a oral glucose tolerance test 
653 |a glycaemic control 
653 |a gastric emptying breath test 
653 |a endocannabinoid 
653 |a cannabinoid CB1 receptor 
653 |a gut-brain 
653 |a intestine 
653 |a western diet 
653 |a preference 
653 |a whey protein 
653 |a gastric emptying 
653 |a appetite 
653 |a lifecourse 
653 |a gut hormones 
653 |a hunger 
653 |a protein 
653 |a TAS2R5 
653 |a TAS2R39 
653 |a TAS2R14 
653 |a agonist 
653 |a food intake 
653 |a GLP1 
653 |a CCK 
653 |a PYY 
653 |a miniature pig 
653 |a pig model 
653 |a functional brain imaging 
653 |a molecular imaging 
653 |a vagal afferents 
653 |a single fiber recording 
653 |a insulin resistance 
653 |a GLP-1r 
653 |a gastric barostat 
653 |a scintigraphy 
653 |a meal ingestion 
653 |a postprandial responses 
653 |a hedonic sensations 
653 |a homeostatic sensations 
653 |a abdominal wall activity 
653 |a abdominal distension 
653 |a taste 
653 |a fat 
653 |a carbohydrate 
653 |a bariatric surgery 
653 |a GLP-1 
653 |a ghrelin 
653 |a Roux-en-Y gastric bypass 
653 |a gastric band 
653 |a sleeve gastrectomy 
653 |a circadian 
653 |a gastrointestinal tract 
653 |a enteroendocrine cells 
653 |a chemosensory 
653 |a GIP 
653 |a nutrients 
653 |a hormones 
653 |a food ingestion 
653 |a digestion 
653 |a satiety 
653 |a digestive well-being 
653 |a functional gastrointestinal disorders 
653 |a postprandial symptoms 
653 |a brainstem 
653 |a vagus 
653 |a feeding 
653 |a gastrointestinal 
653 |a cue reactivity 
653 |a meal anticipation 
653 |a motivation 
653 |a nutrient preference 
653 |a flavor 
653 |a aversion 
653 |a bile acids 
653 |a TGR-5 
653 |a FXR 
653 |a gastrointestinal hormones 
653 |a body weight 
653 |a gastric accommodation 
653 |a satiation 
653 |a CB1 receptor 
653 |a gut-brain 
653 |a reward 
653 |a aging 
653 |a whey 
653 |a anorexia 
653 |a supplements 
653 |a sarcopenia 
653 |a nutrient sensing 
653 |a enteroendocrine cells (EECs) 
653 |a appetite regulation 
653 |a G-protein coupled receptors (GPCRs) 
653 |a bitter substances 
653 |a gastric motor function 
653 |a postprandial blood glucose 
653 |a preclinical studies 
653 |a human studies 
653 |a texture 
653 |a oro-sensory exposure 
653 |a sensory science 
653 |a cephalic responses 
653 |a brain areas 
653 |a brain stem 
653 |a weight management 
653 |a intestinal brake 
653 |a duodenal jejunal and ileal brake 
653 |a tastants 
653 |a circadian clock 
653 |a gastric bypass surgery 
653 |a microbiome 
653 |a hypothalamus 
653 |a n/a 
856 4 0 |a www.oapen.org  |u https://mdpi.com/books/pdfview/book/4619  |7 0  |z Get Fullteks 
856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/77009  |7 0  |z DOAB: description of the publication