Proteomics and Food Analysis: Principles, Techniques, and Applications

This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis.

Saved in:
Bibliographic Details
Other Authors: Carrera, Mónica (Editor)
Format: Book Chapter
Published: Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute 2021
Subjects:
Online Access:Get Fullteks
DOAB: description of the publication
Tags: Add Tag
No Tags, Be the first to tag this record!
LEADER 01595naaaa2200397uu 4500
001 doab_20_500_12854_77057
005 20220111
020 |a books978-3-0365-2440-5 
020 |a 9783036524412 
020 |a 9783036524405 
024 7 |a 10.3390/books978-3-0365-2440-5  |c doi 
041 0 |a English 
042 |a dc 
072 7 |a GP  |2 bicssc 
100 1 |a Carrera, Mónica  |4 edt 
700 1 |a Carrera, Mónica  |4 oth 
245 1 0 |a Proteomics and Food Analysis: Principles, Techniques, and Applications 
260 |a Basel, Switzerland  |b MDPI - Multidisciplinary Digital Publishing Institute  |c 2021 
300 |a 1 electronic resource (112 p.) 
506 0 |a Open Access  |2 star  |f Unrestricted online access 
520 |a This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis. 
540 |a Creative Commons  |f https://creativecommons.org/licenses/by/4.0/  |2 cc  |4 https://creativecommons.org/licenses/by/4.0/ 
546 |a English 
650 7 |a Research & information: general  |2 bicssc 
653 |a Proteomics 
653 |a Mass 
653 |a spectrometry 
653 |a Systems 
653 |a biology 
653 |a Food 
653 |a Nutrition 
653 |a quality 
653 |a safety 
653 |a bioactivity 
856 4 0 |a www.oapen.org  |u https://mdpi.com/books/pdfview/book/4672  |7 0  |z Get Fullteks 
856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/77057  |7 0  |z DOAB: description of the publication