Sustainable Agricultural Practices-Impact on Soil Quality and Plant Health

Sustainable Agricultural Practices-Impact on Soil Quality and Plant Health

Agricultural practices involving the excessive use of chemical fertilizers and pesticides pose major risks to the environment and to human health. The development and adoption of sustainable ecofriendly agricultural management to preserve and enhance the physical, chemical, and biological properties...

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Kolejni autorzy: Monokrousos, Nikolaos (Redaktor), Papatheodorou, Efimia M. (Redaktor)
Format: Rozdział
Wydane: Basel MDPI - Multidisciplinary Digital Publishing Institute 2022
Hasła przedmiotowe:
Research & information: general
natural substances
nematicidal
root-knot nematodes
oregano
soil amendments
basic substances
PCA
land capability
crop suitability
GIS
NWCE
Egypt
microbial inoculants
soil enzyme activities
soil microbes
16S rRNA
planting pattern
soil chemical properties
soil microbial community
genotype × environment interaction
maize
yield
soil amelioration
resource use efficiency
water conservation
nutrient retention
heavy metal toxicity
Cucumis melo L.
chemical composition
cultivar
drip irrigation
fruit quality
long term field experiment
sustainable crop production
nutrient balances
legume nutrition
drained peat
greenhouse gas
global warming
organic soil
pineapple
water table
AMF
enzyme activity
microbial communities
PGPR
plant growth
PLFAs
n/a
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