Polysaccharides: Structure and Solubility
Understanding the solubility of polysaccharides is extremely important for their food applications as most functions of polysaccharides including stability, emulsifying property, drug delivery, membrane forming properties, etc., are all achieved in aqueous solution. This chapter aims specifically at...
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| Main Authors: | , , , |
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| Format: | Ebooks |
| Published: |
IntechOpen,
2017-11-29.
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| Subjects: | |
| Online Access: | Get Online |
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